It is possible to prevent stroke by living a healthy lifestyle. Healthy eating habits can help reduce the risk of stroke, diabetes, and heart disease. A healthy diet is low in fat and calories and is high in fiber, potassium, and vitamin A and C. It can also reduce the risk of coronary artery disease, high cholesterol, obesity, and type 2 diabetes. To stay healthy and avoid stroke and heart disease, eat a wide variety of fruits and veggies every day.
A healthy blood pressure can also help prevent stroke. Your risk of stroke increases if your blood pressure is higher than 120/80 mmHg. High blood pressure is one that stays above 140/90mmHg. High blood pressure can be detected even if you don't have any symptoms. It is important to monitor your blood pressure on a regular basis. And if you have a family history of stroke, your doctor may recommend that you start exercising regularly.
High blood pressure? Get checked. You are at greater risk of suffering a stroke if your blood pressure rises above 120/80 mmHg. It is high blood pressure if it remains above 140/90mmHg over a prolonged period of time. But many people are unaware they have high bloodpressure. Your doctor should check you and advise you on any precautions.
Your risk of stroke can be reduced by eating a diet high in folate, omega-3 fatty acid, potassium, magnesium and magnesium. These nutrients can also be found in fish. They have been linked with lower stroke rates. By avoiding high cholesterol and dietary saturated fat, you can reduce your chances of having a stroke. Your alcohol intake can also be reduced to limit your sugar intake. Start eating more fruits and vegetables if you want to prevent stroke.
Stroke prevention starts with healthy eating. The risk of stroke is reduced by eating lots of vegetables and fruits. A diet high in vitamin D and fiber can help prevent strokes. Healthy eating habits can also prevent hypertension or heart attack. Balanced diets include plenty of vegetables, fruits, and lean meat. These foods can be added to your daily diet to help prevent strokes.
A moderate amount of alcohol can reduce your risk of having a stroke. Research shows that having one drink per day can lower your risk of suffering a stroke. But, drinking more than that can lead to a rise in your risk. Resveratrol is a chemical that protects the brain and heart. A glass of red wine has resveratrol. A standard-sized drink includes a 5-ounce glass wine, a 12-ounce beer, and a 1.5-ounce hard liquor.
FAQ
What are the 10 most delicious foods?
These are the 10 best foods to try:
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Avocados
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Berries
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Broccoli
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Cauliflower
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Eggs
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Fish
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Grains
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Nuts
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Oats
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Salmon
What is the difference in fat and sugar?
Fat is an energy source that comes from food. Sugar is a sweetener found in fruits, vegetables, and other foods. Both fats as well as sugars contain the same amount of calories. Fats however, have more calories than sugars.
Fats can be stored in the body, which can lead to obesity. They cause cholesterol buildup which can lead to strokes and heart attacks.
Sugars can be quickly absorbed by your body and give you instant energy. This causes blood glucose levels rise. High blood glucose levels can lead to type II diabetes.
How do you get enough vitamins?
Your diet can provide most of your daily requirements. Supplements are an option if you are low in any vitamin. A multivitamin can contain all the vitamins that you need. Or you can buy individual vitamins from your local drugstore.
Talk to your doctor to find out which foods are rich in vitamins. Dark green leafy vegetables like spinach, broccoli and kale, as well as turnip greens and mustard greens such as turnip and mustard greens and bok choy, are rich in vitamins K & E.
Ask your doctor if you're not sure how many vitamins you should take. Based on your medical history and your current health, your doctor can recommend the correct dosage.
How can you live your best life every day?
Finding out what makes your heart happy is the first step to living a fulfilled life. Once you know what makes you happy, you can work backwards from there. You can also ask others how they live their best lives everyday.
Dr. Wayne Dyer's book "How to Live Your Best Life" is also available. He talks about how to find happiness and fulfillment at all stages of our lives.
Why does our weight change as we get older?
How do I know if my bodyweight changes?
When there is more muscle mass than fat, weight loss can occur. This means that calories must be consumed at a rate greater than energy. Activity levels are the most common reason for weight loss. Other factors include stress, illness and pregnancy. When there is more fat than muscles, it's called weight gain. It occurs when people consume more calories per day than they need. Overeating, increased physical activity and hormonal changes are all common reasons.
The primary reason we lose weight is that we consume less calories than what we burn. Regular exercise increases metabolism, which means that we burn more calories per day. However, this doesn't mean that we'll necessarily get thinner; what matters is whether or not we're losing fat or gaining muscle. If we're burning more calories that we consume, we'll lose weight. But, if we consume far more calories than what we burn, then we actually store them as fat.
As we get older, our movement speed slows down and so we move less. We also tend not to eat as much food as we used to when we were younger. Also, we are more likely to gain weight. On the flip side, we tend to have more muscle mass so we look bigger than we really are.
It's not possible to measure how much weight your body has lost without weighing yourself every week. There are many ways to determine your weight. You can check your waist size, your hips, your thighs, your arms, etc. Some people prefer to use bathroom scales while others like to use tape measures.
You can track your progress by weighing yourself at least once per week and measuring your waistline every month. You can also take pictures of yourself every few months to see how far you've come.
Online measurements of your height and weight can help you determine your body mass. You'd likely weigh 180 pounds if you were 5'10 tall and 180 pounds if you were 180lbs.
How much should you weigh for your height and age BMI calculator and chart
Calculating your body mass index (BMI), is the best method to calculate how much weight to lose. The healthy BMI range for a healthy person is 18.5 to 24.9. You should lose about 10 pounds each month if you are trying to lose weight. Enter your height in the BMI calculator.
To see if you're overweight or obese, check out this BMI chart.
Statistics
- According to the Physical Activity Guidelines for Americans, we should strive for at least 150 minutes of moderate intensity activity each week (54Trusted Source Smoking, harmful use of drugs, and alcohol abuse can all seriously negatively affect your health. (healthline.com)
- In both adults and children, the intake of free sugars should be reduced to less than 10% of total energy intake. (who.int)
- According to the 2020 Dietary Guidelines for Americans, a balanced diet high in fruits and vegetables, lean protein, low-fat dairy and whole grains is needed for optimal energy. (mayoclinichealthsystem.org)
- The Dietary Guidelines for Americans recommend keeping added sugar intake below 10% of your daily calorie intake, while the World Health Organization recommends slashing added sugars to 5% or less of your daily calories for optimal health (59Trusted (healthline.com)
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How To
What does the meaning of "vitamin?"
Vitamins can be described as organic compounds found in food. Vitamins allow us to absorb nutrients from food. Vitamins cannot come from the body so food must provide them.
There are two types of vitamins: water soluble and fat soluble. Water-soluble vitamins dissolve readily in water. Some examples include vitamin C,B1 and B2 vitamins (thiamine), B2 and riboflavin, B3 and B6 vitamins (niacin), folic acids, biotin, pantothenic acids, and cholesterol. Fat-soluble vitamins are stored in the liver, fatty tissue and kidneys. These include vitamin D, E and K, as well as beta carotene.
Vitamins are classified according their biological activity. There are eight major vitamin groups:
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A - Essential for healthy growth and health maintenance.
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C - vital for proper nerve function, and energy production.
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D - essential for healthy bones, teeth, and gums.
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E is required for good vision and reproduction.
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K - Required for healthy nerves and muscles.
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P – vital for building strong bones.
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Q – aids digestion of iron and iron absorption
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R - Red blood cells are made from red blood cells.
The recommended daily allowance (RDA) of vitamins varies depending on age, gender, and physical condition. The U.S. Food and Drug Administration has established the RDA values.
For adults over 19, the RDA for vitaminA is 400 micrograms per daily. Pregnant mothers need 600 micrograms per days because it is vital for the development and growth of their baby. Children ages 1-8 require 900 micrograms per day. Children under 1 year old require 700 micrograms daily, while infants over one year old need 500 micrograms every day. This decreases between 9 and 12 months.
Children ages 1-18years who are obese need 800 micrograms per day while those who are overweight need 1000 micrograms per day and children who are underweight need 1200 micrograms per day to meet their nutritional needs.
Children 4-8 years old who have anemia must consume 2200 micrograms of Vitamin C daily.
2000 micrograms daily is required for adults over 50 to maintain their general health. Because of their higher nutrient needs, women who are pregnant or nursing need 3000 mg per day.
Adults over 70 years of age need 1500 micrograms per day since they lose about 10% of their muscle mass each decade.
Women who are pregnant, nursing or breastfeeding need more than the RDA. Pregnant woman need 4000 micrograms daily in pregnancy, and 2500 per day after childbirth. Breastfeeding moms need 5000 micrograms each day when breastmilk production occurs.